Finger Millet (Ragi)
Finger Millet
₹103.95
(250g × 1) · MRP incl. all taxes
A true nutritional powerhouse, naturally gluten-free and incredibly rich in calcium. Our unpolished Finger Millet (Ragi) is ideal for wholesome everyday meals, from comforting morning porridges to crispy dosas and healthy baked treats.
Key Benefits:
Calcium Powerhouse: Exceptionally high in natural calcium, making it excellent for bone health and development.
Diabetic Friendly: Contains a low glycemic index and high dietary fiber to help manage blood sugar levels.
Rich in Iron: A great natural source of iron, helping to improve hemoglobin levels and fight fatigue.
100% Gluten-Free: Easily digestible and completely safe for those with gluten intolerances or celiac disease.
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Cooking Tips & FAQs
How to cook this grain?
Rinse the grain thoroughly under running water. Cook with a 1:2 and slightly more (grain-to-water ratio) when cooking in the utensil. The water proportion may differ for different regions, so it best to observe yourself how much water proportion needed to get the sticky texture of this rice.
Is this product gluten free?
Yes, this product is naturally gluten-free and suitable for gluten-sensitive diets.
Should I soak the grain before cooking?
Soaking for 20–30 minutes improves the texture and helps reduce cooking time.
How should I store this product?
Store in an airtight container in a cool, dry place away from sunlight to maintain freshness. It is best to use Neem leaves to protect it from any pest infection.
How long does this grain stay fresh?
When stored properly with Neem leaves, the grain can stay fresh for several months while maintaining its taste and quality. But it is advised to consume the grain within three months.